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Heritage Restaurant & Caviar Bar | where to get cocktails in Chicago | happy hour drink specials Ukrainian Village | bar seating Humboldt Park

COCKTAILS

NEW ENGLAND CLOVER
Rye, Amaro, Cherry, Vya Rouge, Red Clover. Up or On the Rocks. 11

AVA GARDNER
Bourbon, House Shrub, Honey, Lemon, Prosecco. 12

ARTHUR FONZARELLI
Evan Williams, Creme de Cacao, St. George Absinthe, Root Beer 12

SLONY M AKARONS
Gin, Creme de Violette, Grapefruit, Cilantro, Jalapeño. 12

DIVINE TSCHE
Aged Rum, Ginger, Brown Sugar, Kombucha, Toasted Coconut. 12

YANG
Gin, Prosecco, Honey, Apple Shrub. 11

THROUGH THE ROOF
Mezcal, Orange Juice, Rosemary, Green Chartreuse

 

HERITAGE infusions 7 /18 /30

PEPPERED LADY - (Vodka) Beet, Horseradish, Dill
ONCE THERE - (Sweet Vermouth) Sesame, Korean Pear, Chile
NOW WE’RE HERE - (Dry Vermouth) Herbs & Pine

 

HERITAGE favorite apertifs — 2oz

YELLOW CHARTREUSE - 12
GREEN CHARTREUSE - 12
POLUGAR RYE AND WHEAT - 12
ST. GEORGE ABSINTHE VERTE - 12

 


WINE & SPARKLING

Wine by the Glass

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SPARKLING

Fattoria Moretto, Lambrusco, Emilia Romagna, Italy. 16/64
Cleto Chiarli, Lambrusca Grasparossa (red), Emilia Romagna, Italy. 15 / 60
La Marca D.O.C. Glera, Prosecco, Italy 14/56

SPARKLING ROSÉ

Marcel Maison, Rose Blend, France. 8/ 32

SHERRY

Emilio Lustau, Palomino (Amontillado), Jerez, Spain. 12

WHITE

2014 Pazo, Albarino, Rias Baixas, Spain 12/48
Jasci & Marchesani, Pecarino, Abruzzo, Italy 13/56
Dr. Loosen, Riesling, "Spatlese, Erdener Treppchen" Germany. 22/90
2015 Gilbert Cellers, Chardonnay, Wahluke Slope, Washington. 23/95

RED

Ernesto Catena, "Tahuan", Malbec, Mendoza, Argentina. 10 / 40
Venica & Venica, Merlot, Friuli-Venezia, Italy. 9.5 / 38
2015 Requiem, Cabernet, Columbia Valley, Washington. 17/68

GEORGIAN

Vartsikhe Marani, Krakuna (amber), Republic of Georgia. 15 / 60
Vartsikhe Marani, Tsolikouri (amber), Republic of Georgia. 15 / 60
Friend's Wine, Saperavi (red), Republic of Georgia. 9 / 36
Tchotiashvili, Mtsvane (amber), Republic of Georgia. 17 / 68

 

Wine by the Bottle

WHITE

2015 Richard Bocking, Riesling, "Ungsberg" Mosel, Germany. 110

RED

2016 Domaine Amiot-Servelle, Pinot Noir, Burgundy, France. 88
2009 Tenuta Sella, Nebbiolo/Vespolina, "Lessona San Sebastiano allo Zoppo" Lessona, Italy. 115
2016 Ridge Vineyards 'East Bench', Zinfadel, Dry Creek Valley, California. 115
2015 Gomez Cruzado, Tempranillo, Rioja, Spain. 60
2017 Tenute Nicosia, Frappato, Sicily, Italy. 60
2016 Turnbull, Cabernet Sauvignon, Napa Valley 88

 


cordials & liquors

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cordials & liquors

AMARI & FERNET
Luxardo Fernet.8
Tempus Fugit Fernet.12
AmaroDonnaRosa.11
AmaroLucano.9
Varnelli Amaro Dell’ Erborista.14

EUE DE VIE
Imperian, “Slivovitz” (Plum) Serbia. 11
St. George, Rasberry Brandy, California. 10
Etno “Kajsijevaca” (Apricot), Serbia. 10
Alma Toscana Grappa, Vin Santo, Italy. 11
Mette, “Kirsch” (Cherry), France. 13

DESSERT WINE
Bodegas Traditional, 30 year, Oloroso, Sherry. 20

WHISKEYS

JAPANESE
Iwai. 10
Kurayoshi 8yr Sherry Cask. 15

SCOTCH
Springbank 10yr, {Campeltown}. 12
Benromach 'Peat Smoke' 9yr, Single Malt,{Speyside}. 15

 


HAPPY HOUR

Libations

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HERITAGE VODKA SHOTS 5

BLOODY MARY
CHEF ’S PERFECT START . DRAGGED THROUGH THE GARDEN AND ALL HIS FIXINS. 12

PROSECCO 6

BEER OF THE DAY 6

PAZO
ALBARINO. 6

FRIEND’S WINE
Saperavi (red), Republic of Georgia. 6

Happy Hour Pairings

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“THEY”
La Marca Prosecco + 12 OYSTERS
16

“THEM”
AMSTEL LIGHT, CHICHARRONS + HERRING ROE
12

HERITAGE STEAK BURGER
Signature Sauce, Bread and Butter Pickles, and Onion Jam
12

GRILLED TOFU SPRING ROLL WITH PEANUT SAUCE 5

Heritage-Restaurant-Caviar-Bar-Chicago-where-to-get-eastern-european-food

Please note that our menu is subject to change, based on seasonality and the spontaneous creativity of our team.